2016 Mandarin Festival is a Wrap!

Another Mandarin festival is in the books! Thank you Gary Gilligan for all the hard work you put into this event and for including me as part of your team. I am honored to run the cooking stage and work with amazing home cooks and professional chefs side-by-side teaching people, having fun, entertaining, and most of all making good food. So many people make this happen, there's no way to thank you all. But just let me say, I'm just so honored to be a part of this event and the group of people who make it happen. It’s interesting to me as I travel the country with Mason as a kid cook, how many people don’t know about live cooking demos. Oh sure, they know Food Network and the celebrity aspect of a culinary show, but it seems that live cooking demos at fairs and festivals is not the norm. I think we are so lucky to be able to do what we do on cooking stages and the more I travel, the more I realize we really do create unique and special culinary experiences for foodies, both novice and professional, and the audiences who sit and watch us.

One more thought on this years festival, I want to congratulate Rachel Griffith for sweeping the recipe contest today at the Mountain Mandarin Festival. For those of you who know, the Griffiths and the Partaks have an ongoing rivalry to see who can win more with the recipes. It's been fun through the years and I could justify that Dave and Mason did not win anything today because I work the cooking stage and Mason mans a booth. However, if I were to do that it would be a complete copout. Rachel also mans a booth at the festival and I'm here to say that it is a challenge beyond belief to prepare a recipe, or two, or three to have at the festival before it opens when they're not due until noon. Rachel did that today and swept the contest winning three awards. Yes, three awards! I believe she won a first, a second, and the Snow's Citrus Court award. Rachel, correct me if I'm wrong. I just want to tell you that I'm so proud of you, you worked really hard, you earned it today and I'm so happy to call you friend. You go girl! Check her out at Polkadot Dinners.